Japanese Meagre (Sua)
Japanese Meagre (Sua), prized for its sweet, delicate flavor, thrives in the Arabian Sea and delights seafood enthusiasts with its versatility.The size you get. The size of the fish we use for your orders is between 3 to 8 kg.Note: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the delivery time will depend on the cleaning you choose.
Needlefish (Kanghi)
Needlefish are slender, elongated marine species known for their sharp beaks and swift, surface-skimming swimming behavior.The size you get. Approx 500 gm to 2 kg per fish.Note: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the delivery time will depend on the cleaning you choose.
Shrimp Scad (Bakka)
Shrimp scad is a small, silvery Arabian Sea fish, valued for its mild flavor and culinary versatility.The size you get Approx 50 gm to 250 gm per fish.Note: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the delivery time will depend on the cleaning you choose.
Lane Snapper (Kanulcha)
Another tastiest fish from the snapper family, Lane Snapper is a rare but highly prized catch of the Arabian sea.The size you get Approx 200 gm to 1 kg per fish.Note: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the delivery time will depend on the cleaning you choose.
Scat (Kui)
An uncommon fish of inshores and mangroves often replicated as Pomfret. A deep bodied flat fish with decent size to fit all your culinary needs.The size you get Approx 100 to 300 gm per fish.Note: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cleaning you choose.
Goldsilk Bream (Kala Dandia)
One of the locally available variants of the bream family, gold silk bream or kala dandia is famous for grilling and whole frying.The size you get: 100 - 300 grams per fishNote: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.
Halibut (Hajjam)
If you’ve ever had an opportunity to dine at any European or American restaurant, then you’ve undoubtedly had the exciting opportunity to have the Sea’s highly-sought species that is the secret of many chefs. When most people picture about most famous fish worldwide, they may think of Salmon, Tuna, Cod, and Mackerel, etc but there is another delicious fish that lurks near the bottom of the Sea i.e Halibut.The size you get: 500 grams - 2 kg per fishNote: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.
Hamour (Ghissar)
If you ever traveled to the Middle East or Gulf, you must have come across Hamour fish in fine dining restaurant menus. A very bulky fish, Hamour is one of the major seafood exports from Pakistan. Hamour is a vast category of fish and there are several types of Hamour that are abundant in Pakistan. Loved throughout the world because of its sweet flavor, Hamour is a very versatile cooking option.The size you get: 2 - 5 kg per fishNote: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.
Indian Mackerel (Bangda)
Indian Mackerel is a highly commercial fish in South Asia and probably the number one exported fish from Pakistan to China, Thailand, Philippines, Hong Kong, and Europe. The fish is very seasonal in Pakistan and is abundantly available from September to March. However, limited supply remains to continues in the off-seasons as well. Since it’s a relatively small fish, it has very limited cooking options. Indian Mackerel is one of the healthiest fish found in the Arabian Sea and is loaded with Omega-3, Protein, and Zinc.The size you get: 100 - 150 grams per fishNote: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.
Indian Salmon (Rawans)
Indian Salmon, native to the Arabian Sea, is a prized fish known for its delicious taste and abundant health benefits.The size you get: 1 - 4 kg per fishNote: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.
Javelin Grunter (Dhotar)
If you are a seasoned seafood lover, you must have known this fish as this is one of the very famous local fish with a very strong fan following. Javelin Grunter is a highly seasonal fish that is abundant from February to September. Javelin Grunter looks and feels the same as snapper and emperor but has a slightly thicker and dense body. Commonly it's used for curry along with pieces of heads included but it’s as good as for frying. Because of its large head as compared to the body, the meat yield is very low as compared to other fish.The size you get: 1 - 2 kg per fishNote: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.
King Fish (Surmai)
Slightly overrated, Surmai has a very loyal fan following all over Pakistan. Health specialists are concerns with the high mercury content in Surmai.The size you get: 2 – 5 kg per fishNote: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.
